Bavarian organic restaurant in Munich, vegan as well

When you eat with us, you will enjoy typical Bavarian cuisine that is made from mainly organic ingredients!

Would you like to have a juicy pork roast or maybe a hearty beef goulash while maintaining a clear conscience? Then, you have come to the right place. All of our meat comes from Herrmannsdorfer Farms, which means the meat is free-range and organic.

TO GO – takeaway food – here’s how it works!
Choose something from the normal menu. There’s a 10% discount on take-away food (except menus)! And then please order by phone: 089-85676199 and tell us which packaging system you would like us to use. Optionally Relevo reusable boxes, for which you need the app, or bring your own containers. Otherwise, please ask for deposit boxes (5,- deposit per box in cash) or, if necessary, for disposable packaging.

Organic Quality Control Code: DE-ÖKO-003 (organic quality control provided by Lacon)

Bavarian food, also vegan, in the best restaurant in Munich

Do you enjoy eating vegetarian or vegan meals? Are locally produced and seasonal ingredients important to you? Are you a fan of simple, homemade meals? Then, you are definitely in the right place! Around the half of our meals are vegetarian or plant-based, our suppliers are all located in Munich or in the immediate vicinity of Munich, there is always a seasonal weekly menu, and we make almost everything ourselves.

We make our organic pork roast fresh every day, our organic cheese noodles are made from spelt flour and organic Alpine cheese and are also available every day, while our Kaiserschmarrn (sweet pancake) is made from organic free-range eggs from Unsr Bio-Ei, but is only available on Sundays. You can find more information about our partners, suppliers, and activities in regard to sustainability and environmental protection under What we do. But now let’s get to the most important topic, namely what do we have to eat?: